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In São Sebastião do Paraiso

we purchase coffee, do quality control and give guidance to producers from the region. This area is composed mainly of smaller producers who require more attention than the large scale farmers. Three people take care of our day to day business here.

In addition to the a.m. staff of three, an agronomist is employed exclusively to take care of our Nespresso AAA program. The office serves as the center of all our AAA activities. Our agronomist works hand in hand with our head office in Santos as well as and has the support of two technicians, also exclusively contracted for this program, that take care of the farmers in further away areas.